What is Milk and Port de salut Cheese?
What is
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
  
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
  
Color
White
  
Not Available
  
Milk and Port de salut Cheese Flavor
Milky
  
Not Available
  
Milk and Port de salut Cheese Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey
  
France