How to make Milk and Cocoa Butter?
Ingredients
Raw milk or unpasteurized milk
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Things you need
Pan, Stirrer
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Preparation Time
5 minutes
1 hour
Refrigeration Temperature
Shelf Life
Up to 3 days
About a year