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How to make Matzoon and Semifreddo?


How to make Semifreddo and Matzoon


How to make

Serving Size
450   
100   

Ingredients
1/2 litre milk, Yeast   
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer   
Bowl, Cup, Blender, Stirrer   

Time Duration
  
  

Preparation Time
3- 4 hours   
20- 25 minutes   

Cooking Time
15   
few hours   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
383.00 °F   
1

Shelf Life
Unknown   
2- 3 weeks   

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