How to make Kulfi and Paneer?

Kulfi

Paneer

Add ⊕

How to make

Serving Size

100

Ingredients

2 cups of Cashew Nuts, Full fat milk, Sugar

Few drops of lemon juice, Milk, Salt, Vinegar

Fermentation Agent

Things you need

Cardamom, Container, Mould, Wide bottom pan

Bowl, Cheesecloth, Heavy weight, Measuring cup, Muslin, Pan, Plate, Strainer

Time Duration

Preparation Time

5 minutes

30- 40 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F99.00 °F

-20 383

👆🏻

Shelf Life

Up to 3 days

5- 7 days

How is Kulfi and Paneer made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kulfi and Paneer. As we have already seen How to make Kulfi? and How to make Paneer? individually, here you can actually compare the way Kulfi and Paneer are made. Once you get to know how is Kulfi and Paneer made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kulfi in just 90 minutes. It takes 15 minutes to make Paneer. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.