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Kulfi
Kulfi

Junket
Junket



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Kulfi
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Junket

How to make Kulfi and Junket?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Cardamom, Container, Mould, Wide bottom pan
Bowl, Shallow dish, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
5 minutes
10- 15 minutes
1.4.2 Cooking Time
90
90
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
39.20 °F
Rank: 19 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Up to 3 days
24 months

How is Kulfi and Junket made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kulfi and Junket. As we have already seen How to make Kulfi? and How to make Junket? individually, here you can actually compare the way Kulfi and Junket are made. Once you get to know how is Kulfi and Junket made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kulfi in just 90 minutes. It takes 90 minutes to make Junket. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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