How to make Gomme and Yak Butter?

Gomme

Yak Butter

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk

Yak milk

1.2.1 Fermentation Agent

Not Applicable

Not Available

1.3 Things you need

Large pot

Tall wooden churn, Wooden Paddle

1.4 Time Duration

1.4.1 Preparation Time

15- 20 minutes

Not Available

1.4.2 Cooking Time

180

1.4.3 Aging time

Not Available

24 hours

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

NANA

-20 383

1.5.2 Shelf Life

2- 3 weeks

About a year

How is Gomme and Yak Butter made?

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