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Gomme
Gomme

Mursik
Mursik



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Mursik

How to make Gomme and Mursik?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Pasteurized cow or goat milk
1.2.1 Fermentation Agent
Not Applicable
Lactobacillus plantarum
1.3 Things you need
Large pot
Dried Gourd
1.4 Time Duration
1.4.1 Preparation Time
15- 20 minutes
2- 3 hours
1.4.2 Cooking Time
180
Not Applicable
1.4.3 Aging time
Not Available
2 - 4 weeks
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
2- 3 weeks
Around 3 months

How is Gomme and Mursik made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Gomme and Mursik. As we have already seen How to make Gomme? and How to make Mursik? individually, here you can actually compare the way Gomme and Mursik are made. Once you get to know how is Gomme and Mursik made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Gomme in just 180 minutes. It takes Not Applicable minutes to make Mursik. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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