How to make Fromage Frais and Neufchatel Cheese?

Fromage Frais

Neufchatel Cheese

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How to make

Serving Size

100

Ingredients

Goat's or sheep's or cow's milk

Cow milk, Rennet, Starter culture

Fermentation Agent

Things you need

Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

1 hour

15- 20 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F383.00 °F

-20 383

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Shelf Life

5- 7 days

2- 3 weeks

How is Fromage Frais and Neufchatel Cheese made?

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