How to make Filmjolk and Whipped cream?
Ingredients
Milk
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Blender
Preparation Time
2 days
10- 15 minutes
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
10 to 14 days
3 days