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How to make Filled Milk and Doogh?
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Filled Milk
Doogh
How to make Doogh and Filled Milk
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Skim milk, Vegetable Oil
Carbonated water, Mint, Salt, Yogurt
Fermentation Agent
-
-
Things you need
-
Cup
Time Duration
Preparation Time
-
15- 20 minutes
Cooking Time
-
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
383.00 °F
1
39.20 °F
19
Shelf Life
-
1 Month
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