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Colby Cheese
Colby Cheese

Whipped cream
Whipped cream



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Colby Cheese
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Whipped cream

How to make Colby Cheese and Whipped cream?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Annatto coloring, Calcium Chloride, Cheese Salt, Full cream milk, Liquid Rennet, Mesophilic starter culture, Unchlorinated Water
½ cup Sugar, 1 cup of Heavy Cream
1.2.1 Fermentation Agent
Lactococcus lactis subsp cremoris
Not Applicable
1.3 Things you need
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer
Bowl, Blender
1.4 Time Duration
1.4.1 Preparation Time
10- 12 hours
10- 15 minutes
1.4.2 Cooking Time
90
NA
1.4.3 Aging time
4- 8 weeks
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
40.00 °F
Rank: 18 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
3-4 weeks
3 days

How is Colby Cheese and Whipped cream made?

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