How to make Colby Cheese and Havarti Cheese?

Colby Cheese

Havarti Cheese

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

Annatto coloring, Calcium Chloride, Cheese Salt, Full cream milk, Liquid Rennet, Mesophilic starter culture, Unchlorinated Water

Milk, Rennet, Salt, Water

1.2.1 Fermentation Agent

Lactococcus lactis subsp cremoris

Not Available

1.3 Things you need

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Mould, Plastic wrap, Press, Stirrer

Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

10- 12 hours

4- 5 hours

1.4.2 Cooking Time

1.4.3 Aging time

4- 8 weeks

3 months

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

How to make Fro..

⊕

▶

▼

39.20 °F

Rank: 19 (Overall)▶

39.20 °F

Rank: 19 (Overall)▶

▲

How to make Frozen Yogurt?

⊕

▶

98 (How to make G..)

◀ ▶ ADD ⊕

1.5.2 Shelf Life

3-4 weeks

2- 3 weeks

How is Colby Cheese and Havarti Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Colby Cheese and Havarti Cheese. As we have already seen How to make Colby Cheese? and How to make Havarti Cheese? individually, here you can actually compare the way Colby Cheese and Havarti Cheese are made. Once you get to know how is Colby Cheese and Havarti Cheese made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Colby Cheese in just 90 minutes. It takes 90 minutes to make Havarti Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.