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How to make Clotted cream and Urda?


How to make Urda and Clotted cream


How to make

Serving Size
100   
100   

Ingredients
Milk, Plain cream   
Whey of sheep, goat or cow milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   
Container   

Time Duration
  
  

Preparation Time
1 hour   
1 hour   

Cooking Time
5   
10   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
175.00 °F   
3
41.00 °F   
17

Shelf Life
Up to 3 days   
Unknown   

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Comparison of High Calorie Dairy Products

High Calorie Dairy Products

High Calorie Dairy Products


Comparison of High Calorie Dairy Products