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Gruyere Cheese vs Clotted cream

Gruyere Cheese
Clotted cream
Clotted cream vs Gruyere Cheese


Calories
Calories in 1 pat
545.00 Kcal   
21
Not Available   
Calories per 100g
413.00 Kcal   
13
577.00 Kcal   
10
Calories in 1 tbsp
Not Available   
Not Available   
Calories in 1 cup
116.00 Kcal   
21
Not Available   
Calories in 1 stick
116.00 Kcal   
11
Not Available   
Serving size
100   
100   
Proteins
29.81 g   
7
4.00 g   
99+
Carbs
0.36 g   
99+
2.30 g   
99+
Fiber
0.00 g   
15
0.00 g   
15
Sugar
0.36 g   
3
2.30 g   
24
Fats
32.34 g   
99+
63.50 g   
99+
% Fat Content
45 %   
15
55 %   
18
Saturated Fat
18.19 g   
99+
40.13 g   
99+
Polyunsaturated Fat
1.73 g   
11
2.38 g   
9
Monounsaturated Fat
10.04 g   
12
16.81 g   
8
Nutrition
Serving Size
100   
100   
Cholesterol
110.00 mg   
7
183.00 mg   
4
Vitamins
  
  
Vitamin A
948.00 IU   
17
Not Available   
Vitamin B1 (Thiamin)
0.06 mg   
15
Not Available   
Vitamin B2 (Riboflavin)
0.28 mg   
30
Not Available   
Vitamin B3 (Niacin)
0.11 mg   
36
Not Available   
Vitamin B6 (Pyridoxine)
0.08 mg   
19
Not Available   
Vitamin B9 (Folic acid, Folate)
10.00 µg   
25
Not Available   
Vitamin B12 (Cobalamin)
1.60 µg   
10
Not Available   
Vitamin C (Ascorbic acid)
0.00 mg   
29
Not Available   
Vitamin D
24.00 IU   
17
Not Available   
Vitamin D (D2+D3)
0.60 µg   
10
Not Available   
Vitamin E (Alpha- Tocopherol)
0.28 mg   
21
Not Available   
Vitamin K (Phylloquinone)
2.70 µg   
9
Not Available   
Minerals
  
  
Calcium
1,011.00 mg   
6
Not Available   
Iron
0.17 mg   
99+
Not Available   
Magnesium
36.00 mg   
12
Not Available   
Phosphorus
605.00 mg   
8
Not Available   
Potassium
81.00 mg   
99+
42.00 mg   
99+
Sodium
714.00 mg   
15
21.00 mg   
99+
Zinc
3.90 mg   
6
Not Available   
Other
  
  
Water
33.19 g   
Not Available   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Absorps of Calcium & Vitamin B   
NA   
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
NA   
Hair and Beauty Benefits
  
  
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
NA   
Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
NA   
Nutritional Importance & Uses
  
  
Uses
No uses found   
Major ingredient in sweet dishes n desserts   
Nutritional Importance
Good source of proteins, Good source of Calcium, Unknown   
Good source of calories   
Allergy
  
  
Gruyere Cheese and Clotted cream Allergy Symptoms
Not Available   
Not Available   
What is
What is
Dairy Product   
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".   
Color
Bright Yellow   
Not Available   
Gruyere Cheese and Clotted cream Flavor
Not Available   
Not Available   
Gruyere Cheese and Clotted cream Aroma
Not Available   
Not Available   
Vegetarian
No   
Not Available   
Origin
Switzerland   
Unknown   
How to make
Serving Size
100   
100   
Ingredients
Shallow pan, Wooden stirrer & wooden spoon   
Milk, Plain cream   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
2 Bowls, Sauce pan, Stirrer   
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   
Time Duration
  
  
Preparation Time
15- 20 minutes   
1 hour   
Cooking Time
Unknown   
5   
Aging time
3 months   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
383.00 °F   
1
175.00 °F   
3
Shelf Life
2- 3 weeks   
Up to 3 days   
Calories >>
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Comparison of Types of Cheese

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