Gruyere Cheese

Camel milk

Gruyere Cheese vs Camel milk Facts

Gruyere Cheese

Camel milk

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1 Calories

1.1 Calories

413.00 Kcal63.00 Kcal

0 904

1.2 Calories in 1 cup

545.00 KcalNA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

116.00 KcalNA

12.2 204

1.5 Calories in 1 slice of

116.00 KcalNA

12.2 425

1.6 Serving size

100

1.7 Proteins

29.81 g5.40 g

0 215

1.8 Carbs

0.36 g11.00 g

0 205

1.8.1 Fiber

0.00 gNA

0 10.3

1.8.2 Sugar

0.36 g8.00 g

0 54.08

1.9 Fats

32.34 g4.60 g

0.1 175

1.9.1 Fat Content

45 %NA

1 91

1.9.2 Saturated Fat

18.19 g3.00 g

0 67

1.9.3 Trans Fat

NA140.00 g

0 162

1.9.4 Polyunsaturated Fat

1.73 g1.00 g

0 48

1.9.5 Monounsaturated Fat

10.04 g1.50 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

110.00 mg17.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

948.00 IU224.50 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.06 mgNA

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.28 mgNA

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.11 mgNA

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.08 mgNA

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

10.00 µgNA

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.60 µgNA

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.00 mgNA

0 7.7

2.3.9 Vitamin D

24.00 IUNA

0 301

2.3.10 Vitamin D (D2+D3)

0.60 µgNA

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.28 mgNA

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.70 µgNA

0 30.3

2.4 Minerals

2.4.1 Calcium

1,011.00 mg293.00 mg

0 1705

2.4.2 Iron

0.17 mg4.00 mg

0 70

2.4.3 Magnesium

36.00 mgNA

0 444

2.4.4 Phosphorus

605.00 mg86.00 mg

0 1409

2.4.5 Potassium

81.00 mgNA

0 1794

2.4.6 Sodium

714.00 mg150.00 mg

0 7022.4

2.4.7 Zinc

3.90 mgNA

0 7.31

2.5 Other

2.5.1 Water

33.19 g221.00 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Absorps of Calcium & Vitamin B

Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system

3.1.1 Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner

3.2.2 Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Unknown

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

Used in cosmetics, It is used in the manufacture of soaps and mositurizers

3.3.2 Nutritional Importance

Good source of proteins, Good source of Calcium, Unknown

Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

4 What is

4.1 What is

Dairy Product

Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.

4.1.1 Color

Bright Yellow

Not Available

4.1.2 Flavor

Not Available

Sharp, Salty, Sweet

4.1.3 Aroma

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Switzerland

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Shallow pan, Wooden stirrer & wooden spoon

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

2 Bowls, Sauce pan, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

15- 20 minutes

5.4.2 Cooking Time

Unknown

5.4.3 Aging time

3 months

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

383.00 °F39.20 °F

-20 383

5.5.2 Shelf Life

2- 3 weeks

3- 5 days

Difference between Gruyere Cheese and Camel milk

Though Gruyere Cheese and Camel milk, both are Dairy products, there is some prominent difference between Gruyere Cheese and Camel milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Gruyere Cheese and Camel milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Gruyere Cheese vs Camel milk facts, dictate the Similarities and Differences between Gruyere Cheese and Camel milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.