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Evaporated Milk vs Frozen Custard Facts


Frozen Custard vs Evaporated Milk Facts


Calories

Calories per 100g
134.00 Kcal   
99+
410.00 Kcal   
14

Calories in 1 pat
338.00 Kcal   
10
Not Available   

Calories in 1 tbsp
20.00 Kcal   
7
Not Available   

Calories in 1 cup
42.00 Kcal   
5
Not Available   

Calories in 1 stick
Not Applicable   
Not Available   

Serving size
100   
100   

Proteins
0.00 g   
99+
6.90 g   
99+

Carbs
12.00 g   
31
82.80 g   
2

Fiber
2.50 g   
6
0.00 g   
15

Sugar
1.50 g   
19
Not Available   

Fats
3.50 g   
20
6.40 g   
37

% Fat Content
12 %   
7
Not Available   

Saturated Fat
3.50 g   
31
2.03 g   
17

Trans Fat
2.00 g   
9
0.00 g   

Polyunsaturated Fat
1.00 g   
20
0.85 g   
28

Monounsaturated Fat
0.25 g   
99+
2.40 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
2.50 mg   
99+
55.00 mg   
26

Vitamins
  
  

Vitamin A
2.50 IU   
99+
217.00 IU   
99+

Vitamin B1 (Thiamin)
3.50 mg   
1
0.15 mg   
9

Vitamin B2 (Riboflavin)
0.25 mg   
33
0.41 mg   
12

Vitamin B3 (Niacin)
3.80 mg   
2
0.32 mg   
15

Vitamin B6 (Pyridoxine)
1.50 mg   
1
0.22 mg   
11

Vitamin B9 (Folic acid, Folate)
2.50 µg   
39
30.00 µg   
12

Vitamin B12 (Cobalamin)
0.35 µg   
99+
1.17 µg   
18

Vitamin C (Ascorbic acid)
4.50 mg   
3
0.40 mg   
24

Vitamin D
0.25 IU   
36
Not Available   

Vitamin D (D2+D3)
2.50 µg   
2
Not Available   

Vitamin E (Alpha- Tocopherol)
0.25 mg   
24
Not Available   

Vitamin K (Phylloquinone)
4.25 µg   
5
Not Available   

Minerals
  
  

Calcium
0.25 mg   
99+
228.00 mg   
39

Iron
5.25 mg   
3
1.93 mg   
8

Magnesium
3.25 mg   
99+
45.00 mg   
9

Phosphorus
2.50 mg   
99+
332.00 mg   
31

Potassium
0.25 mg   
99+
540.00 mg   
9

Sodium
1.25 mg   
99+
281.00 mg   
34

Zinc
0.25 mg   
99+
1.05 mg   
31

Other
  
  

Water
0.25 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones   
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy   

Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients   
Soothing treat in summer   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Helps in better moisture retention   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Not Available   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus   

Allergy
  
  

Evaporated Milk and Frozen Custard Allergy Symptoms
Not Available   
Not Available   

What is

What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.   
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.   

Color
Caramelized white   
Not Available   

Evaporated Milk and Frozen Custard Flavor
Caramel-like, Sweet   
Not Available   

Evaporated Milk and Frozen Custard Aroma
Sweet   
Not Available   

Vegetarian
Yes   
No   

Origin
USA   
Coney Island, New York   

How to make

Serving Size
100   
100   

Ingredients
Pasteurized Milk   
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Sauce pan   
2 Bowls, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
5- 10 minutes   
Not Available   

Cooking Time
20   
60   

Aging time
Not Applicable   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
383.00 °F   
1

Shelf Life
About a year   
2 days   

Summary >>
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