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Curd vs Frozen Custard

1 Calories
1.1 Calories
Semifreddo Facts
98.00 Kcal
Rank: 70 (Overall)
410.00 Kcal
Rank: 14 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
206.00 Kcal
Rank: 6 (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
14.00 Kcal
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
28.00 Kcal
Rank: 3 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Applicable
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
11.12 g
Rank: 39 (Overall)
6.90 g
Rank: 48 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
3.38 g
Rank: 62 (Overall)
82.80 g
Rank: 2 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
2.67 g
Rank: 26 (Overall)
Not Available
Rank: N/A (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
4.30 g
Rank: 29 (Overall)
6.40 g
Rank: 37 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
1.72 g
Rank: 12 (Overall)
2.03 g
Rank: 17 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.12 g
Rank: 62 (Overall)
0.85 g
Rank: 28 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
0.78 g
Rank: 71 (Overall)
2.40 g
Rank: 54 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
17.00 mg
Rank: 46 (Overall)
55.00 mg
Rank: 26 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
140.00 IU
Rank: 59 (Overall)
217.00 IU
Rank: 48 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.03 mg
Rank: 30 (Overall)
0.15 mg
Rank: 9 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.16 mg
Rank: 51 (Overall)
0.41 mg
Rank: 12 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.10 mg
Rank: 41 (Overall)
0.32 mg
Rank: 15 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.05 mg
Rank: 39 (Overall)
0.22 mg
Rank: 11 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
12.00 µg
Rank: 23 (Overall)
30.00 µg
Rank: 12 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.43 µg
Rank: 35 (Overall)
1.17 µg
Rank: 18 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.40 mg
Rank: 24 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
3.00 IU
Rank: 30 (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.10 µg
Rank: 17 (Overall)
Not Available
Rank: N/A (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.08 mg
Rank: 36 (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.00 µg
Rank: 27 (Overall)
Not Available
Rank: N/A (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
83.00 mg
Rank: 74 (Overall)
228.00 mg
Rank: 39 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.07 mg
Rank: 54 (Overall)
1.93 mg
Rank: 8 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
8.00 mg
Rank: 44 (Overall)
45.00 mg
Rank: 9 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
159.00 mg
Rank: 38 (Overall)
332.00 mg
Rank: 31 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
104.00 mg
Rank: 59 (Overall)
540.00 mg
Rank: 9 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
364.00 mg
Rank: 30 (Overall)
281.00 mg
Rank: 34 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
0.40 mg
Rank: 51 (Overall)
1.05 mg
Rank: 31 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
79.79 g
Rank: 26 (Overall)
Not Available
Rank: 100 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Aids intestinal infections, Reduces blood pressure, Reduces cholesterol, Heals yeast infections, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Prevents Cancer
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Aids hangover, Remedy for stress & anxiety, Boosts immune system, Improves digestion, Provides energy, Stimulates brain and its functions
Soothing treat in summer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Not Available
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Abdominal pain, Congestion, Constipation, Diarrhea, Difficulty in breathing, Eczema, Gas, Itchy Skin rashes, Labored breathing, Oral swelling, Rashes in the form of hives, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Sour
Not Available
4.1.3 Aroma
Fresh, Sour smell
Not Available
4.1.4 Vegetarian
88% Low Calorie Dairy Products Dairy Products have it !
75% Types of Yogurt Dairy Products have it !
4.2 Origin
Unknown
Coney Island, New York
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Milk, Yogurt
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract
5.2.1 Fermentation Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
5.3 Things you need
Large pot, Stirrer
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
3- 4 hours
Not Available
5.4.2 Cooking Time
15
60
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
39.20 °F
Rank: 19 (Overall)
383.00 °F
Rank: 1 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
5- 7 days
2 days

Comparison of Curd and Frozen Custard

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Curd and Frozen Custard, helps you to choose among them. Curd vs Frozen Custard, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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