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Bulgarian Yogurt vs Spaghettieis

Bulgarian Yogurt
Spaghettieis
Spaghettieis vs Bulgarian Yogurt


Calories
Calories in 1 cup
155.00 Kcal  
25
-  
Calories
140.00 Kcal  
99+
249.00 Kcal  
99+
Calories in 1 tbsp
15.00 Kcal  
11
50.00 Kcal  
27
Calories in 1 oz
59.00 Kcal  
26
207.00 Kcal  
99+
Calories in 1 slice of
59.00 Kcal  
13
237.00 Kcal  
99+
Serving size
100  
100  
Proteins
8.00 g  
99+
3.50 g  
99+
Carbs
8.00 g  
36
22.29 g  
23
Fiber
0.00 g  
16
0.00 g  
16
Sugar
6.00 g  
99+
20.65 g  
99+
Fats
9.00 g  
99+
16.20 g  
99+
Fat Content
10 %  
10
9 %  
9
Saturated Fat
6.00 g  
39
10.33 g  
99+
Trans Fat
0.00 g  
0.00 g  
Polyunsaturated Fat
0.20 g  
99+
0.68 g  
39
Monounsaturated Fat
0.50 g  
99+
4.46 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
40.00 mg  
33
2.00 mg  
99+
Vitamins
  
  
Vitamin A
40.00 IU  
99+
653.00 IU  
29
Vitamin B1 (Thiamin)
0.04 mg  
23
0.04 mg  
22
Vitamin B2 (Riboflavin)
0.21 mg  
39
0.17 mg  
99+
Vitamin B3 (Niacin)
0.65 mg  
14
0.08 mg  
99+
Vitamin B6 (Pyridoxine)
0.09 mg  
17
0.05 mg  
99+
Vitamin B9 (Folic acid, Folate)
15.00 µg  
23
9.00 µg  
31
Vitamin B12 (Cobalamin)
0.49 µg  
34
0.39 µg  
99+
Vitamin C (Ascorbic acid)
1.20 mg  
23
0.00 mg  
38
Vitamin D
150.00 IU  
3
12.00 IU  
30
Vitamin D (D2+D3)
1.50 µg  
4
0.30 µg  
15
Vitamin E (Alpha- Tocopherol)
0.37 mg  
25
0.51 mg  
21
Vitamin K (Phylloquinone)
0.00 µg  
33
1.30 µg  
22
Minerals
  
  
Calcium
275.00 mg  
36
117.00 mg  
99+
Iron
0.00 mg  
99+
0.34 mg  
35
Magnesium
32.00 mg  
16
11.00 mg  
99+
Phosphorus
117.00 mg  
99+
105.00 mg  
99+
Potassium
380.00 mg  
15
157.00 mg  
99+
Sodium
105.00 mg  
99+
61.00 mg  
99+
Zinc
0.50 mg  
99+
0.47 mg  
99+
Other
  
  
Water
85.00 g  
57.20 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification  
Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries  
Other General Benefits
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification  
-  
Hair and Beauty Benefits
  
  
Skin Care
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness  
Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing  
Hair Care
Strengthens hair roots  
Excellent hair conditioner, Results in shiny hair  
Nutritional Importance & Uses
  
  
Uses
It is used in the manufacture of soaps and mositurizers  
-  
Nutritional Importance
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin  
Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A  
Allergy
  
  
Allergy Symptoms
-  
-  
What is
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.  
Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.  
Color
White  
-  
Flavor
Creamy  
-  
Aroma
Sour smell  
-  
Vegetarian
Yes  
Yes  
Origin
Bulgaria  
Germany  
How to make
Serving Size
100  
100  
Ingredients
Skim milk, Whole milk  
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings  
Fermentation Agent
Lactobacillus delbrueckii subsp. bulgaricus  
-  
Things you need
Bowl, Live cultures  
Blender, Potato ricer, Sundae cups  
Time Duration
  
  
Preparation Time
-  
15- 20 minutes  
Cooking Time
-  
-  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F  
18
45.00 °F  
16
Shelf Life
2- 3 Months  
3- 5 days  
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