Health Benefits
Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system
  
Provides energy, Strengthens the immune system
  
Other General Benefits
Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output
  
Provides energy, Strengthens the immune system
  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner
  
Antioxidative effect
  
Hair Care
Unknown
  
Strengthens hair roots
  
Nutritional Importance & Uses
  
  
Uses
Used in cosmetics, It is used in the manufacture of soaps and mositurizers
  
No uses found
  
Nutritional Importance
Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C
  
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins
  
Allergy
  
  
Camel milk and Fromage Frais Allergy Symptoms
Not Available
  
Not Available