Swiss Cheese vs Sour cream fakta

Swiss Cheese

Sour cream

Sour cream vs Swiss Cheese fakta

kalori

kalori saben 100g

393.00 Kcal

193.00 Kcal

99+

kalori 1 pat

519.00 Kcal

455.00 Kcal

Kalori 1 tbsp

59.00 Kcal

24.00 Kcal

kalori 1 tuwung

111.00 Kcal

57.00 Kcal

kalori 1 kelet

110.00 Kcal

ora ditrapake

Bantu ukuran

100

protein

26.96 g

2.10 g

99+

karbohidrat

1.44 g

99+

2.90 g

99+

serat

0.00 g

Sugar

0.00 g

2.90 g

lemak

30.99 g

99+

20.00 g

99+

% Content lemak

ora Sumadhiya

14 %

jenuh Lemak

18.23 g

99+

12.00 g

99+

Trans Lemak

2.00 g

0.00 g

asam lemak

1.34 g

0.80 g

monounsaturated lemak

8.05 g

5.00 g

99+

Nutrition

Bantu Size

100

kolesterol

92.00 mg

52.00 mg

vitamins

vitamin A

1,047.00 IU

436.00 IU

Vitamin B1 (thiamin)

0.01 mg

99+

0.00 mg

99+

Vitamin B2 (riboflavin)

0.30 mg

0.20 mg

Vitamin B3 (niacin)

0.06 mg

99+

0.10 mg

Vitamin B6 (Pyridoxine)

0.07 mg

0.00 mg

99+

Vitamin B9 (folic asam, folat | folat)

10.00 μg

11.00 μg

Vitamin B12 (Cobalamin)

3.06 μg

0.30 μg

99+

Vitamin C (asam Ascorbic)

0.00 mg

0.90 mg

vitamin D

0.00 IU

Vitamin D (D2 + D3)

0.00 μg

Vitamin E (Alpha- tocopherol)

0.60 mg

0.40 mg

Vitamin K (Phylloquinone)

1.40 μg

0.70 μg

Minerals

calcium

890.00 mg

141.00 mg

99+

Iron

0.13 mg

99+

0.10 mg

99+

Magnesium

33.00 mg

11.00 mg

fosfor

574.00 mg

85.00 mg

99+

kalium

574.00 mg

211.00 mg

sodium

187.00 mg

70.00 mg

99+

seng

4.37 mg

0.30 mg

99+

liyane

Water

37.63 g

71.00 g

kafein

0.00 g

Wuku

Kesehatan keuntungan

Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga

panyerepan saka calcium & Vitamin B

Wuku Umum liyane

Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik

Wuku rambute lan Beauty

Perawatan kulit

Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong

moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat

Perawatan Rambut

ora Sumadhiya

Unknown

Pentinge nutrisi lan migunakake

ulah

Ora Efesus ketemu

Pentinge nutrisi

Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low

Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur

alergi

Swiss Cheese lan Sour cream Gejala alergi

weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing

diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing

apa

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.

warna

Pale kuning

putih

Swiss Cheese lan Sour cream roso

nutty, manis

ora nguntungke

Swiss Cheese lan Sour cream Aroma

fruity, kuwat

milky

vegetarian

asal

Swiss

Eropah, Yunani, Italia

Carane nggawe

Bantu Size

100

Úa

keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water

krim Plain, susu skim

fermentasi Agent

Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus

Not Available

Iku sampeyan kudu

keju Press, cheesecloth, piso, pot gedhe, Wire whisk

Bowl, stirrer

wektu Duration

Wektu Preparation

3- 4 jam

20- 25 menit

Wektu Cooking

tuwa wektu

2 - 4 minggu

ora Sumadhiya