Gjetost Cheese

Curd

Gjetost Cheese vs Curd

Gjetost Cheese

Curd

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1 kalori

1.1 kalori

466.00 Kcal98.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

1,058.00 Kcal206.00 Kcal

70 1628

1.3 Kalori 1 tbsp

65.00 Kcal14.00 Kcal

8 102

1.4 Kalori ing 1 oz

132.00 Kcal28.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

89.00 Kcalora ditrapake

12.2 425

1.6 Bantu ukuran

100

1.7 protein

9.65 g11.12 g

0 215

1.8 karbohidrat

42.65 g3.38 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

ora Sumadhiya2.67 g

0 54.08

1.9 lemak

29.51 g4.30 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

19.16 g1.72 g

0 67

1.9.3 Trans Lemak

0.00 g0.00 g

0 162

1.9.4 asam lemak

0.94 g0.12 g

0 48

1.9.5 monounsaturated lemak

7.88 g0.78 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

94.00 mg17.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

1,113.00 IU140.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.32 mg0.03 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

1.38 mg0.16 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.81 mg0.10 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.27 mg0.05 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

5.00 μg12.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

2.42 μg0.43 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.00 IU3.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.00 μg0.10 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.00 mg0.08 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 μg0.00 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.52 mg83.00 mg

0 1705

2.4.2 Iron

70.00 mg0.07 mg

0 70

2.4.3 Magnesium

444.00 mg8.00 mg

0 444

2.4.4 fosfor

1,409.00 mg159.00 mg

0 1409

2.4.5 kalium

600.00 mg104.00 mg

0 1794

2.4.6 sodium

1.14 mg364.00 mg

0 7022.4

2.4.7 seng

0.00 mg0.40 mg

0 7.31

2.5 liyane

2.5.1 Water

13.44 g79.79 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

Unknown

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

4 apa

4.1 apa

Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.

4.1.1 warna

Golden Orange

putih

4.1.2 roso

Burnt Caramel, manis

ora nguntungke

4.1.3 Aroma

Mild