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Gjetost Cheese
Gjetost Cheese

Cottage Cheese
Cottage Cheese



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Gjetost Cheese
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Cottage Cheese

Gjetost Cheese vs Cottage Cheese fakta

1 kalori
1.1 kalori
466.00 Kcal98.00 Kcal
Kabeh babagan Organic Milk
0 904
1.5 Kalori ing 1 tuwung
1,058.00 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.7 Kalori 1 tbsp
65.00 Kcalora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.8 Kalori ing 1 oz
132.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.10 Kalori ing 1 irisan
89.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.11 Bantu ukuran
100
100
1.12 protein
9.65 g11.12 g
Kabeh babagan Evaporated Milk
0 215
1.13 karbohidrat
42.65 g3.38 g
Kabeh babagan Cocoa Butter
0 205
1.13.2 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.13.5 Sugar
ora Sumadhiya2.67 g
Kabeh babagan Swiss Cheese
0 54.08
1.14 lemak
29.51 g4.30 g
Kabeh babagan Yakult
0.1 175
1.14.1 Content lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
1 91
1.14.2 jenuh Lemak
19.16 g1.72 g
Kabeh babagan Amasi
0 67
1.14.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.14.4 asam lemak
0.94 g0.12 g
Kabeh babagan Paneer
0 48
1.14.5 monounsaturated lemak
7.88 g0.78 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
94.00 mg17.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
1,113.00 IU140.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.32 mg0.03 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
1.38 mg0.16 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.81 mg0.10 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.27 mg0.05 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
5.00 μg12.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.42 μg0.43 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
0.00 IU3.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg0.10 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.00 mg0.08 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 μg0.00 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
0.52 mg83.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
70.00 mg0.07 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
444.00 mg8.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
1,409.00 mg159.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
600.00 mg104.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
1.14 mg364.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
0.00 mg0.40 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
13.44 g79.79 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Nyuda meksa getih, ngalangi stroke, Cancer ngalangi
3.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Obat kanggo kaku lan kuatir, mbenakake pencernaan
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Nambah padhang kanggo kulit, nambah corek, Madhangi ing kulit sipat, Nglindhungi kulit marang dryness, kulit rejuvenates
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
paling apik kanggo obat rambute garing lan atos, Stimulates wutah rambute, nyuda dandruff, asil ing mengilap rambute, Strengthens werna rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ngresiki kulit paten
3.3.2 Pentinge nutrisi
Unknown
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
4 apa
4.1 apa
Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.
Cottage keju, keju putih empuk digawe saka curds saka susu.
4.1.1 warna
Golden Orange
ora Sumadhiya
4.1.2 roso
Burnt Caramel, manis
ora Sumadhiya
4.1.3 Aroma
Mild
ora Sumadhiya
4.1.4 vegetarian
Ya
ora Sumadhiya
4.2 asal
Norway
Cyprus, Mesir, Yunani, Amerika Utara lan Amerika Selatan
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
Sawetara irungnya saka jus lemon, susu, rennet, Salt, cukà
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
30- 40 menit
5.4.2 Wektu Cooking
Unknown
15
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
383.00 ° F99.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
7- 10 days