Kalori ing 1 tuwung
kalori
Kalori 1 tbsp
Kalori ing 1 oz
Kalori ing 1 irisan
Bantu ukuran
protein
karbohidrat
serat
Sugar
lemak
Content lemak
jenuh Lemak
Trans Lemak
asam lemak
monounsaturated lemak
Bantu Size
kolesterol
vitamin A
Vitamin B1 (thiamin)
Vitamin B2 (riboflavin)
Vitamin B3 (niacin)
Vitamin B6 (Pyridoxine)
Vitamin B9 (folic asam, folat | folat)
Vitamin B12 (Cobalamin)
Vitamin C (asam Ascorbic)
vitamin D
Vitamin D (D2 + D3)
Vitamin E (Alpha- tocopherol)
Vitamin K (Phylloquinone)
calcium
Iron
Magnesium
fosfor
kalium
sodium
seng
Water
kafein
Kesehatan keuntungan
Wuku Umum liyane
Perawatan kulit
Perawatan Rambut
ulah
Pentinge nutrisi
Gejala alergi
apa
warna
roso
Aroma
vegetarian
asal
Bantu Size
Úa
fermentasi Agent
Iku sampeyan kudu
Wektu Preparation
Wektu Cooking
tuwa wektu
Pendingin suhu
beting Life
menehi energi, Strengthens sistem imun
menehi energi, Strengthens sistem imun
Strengthens werna rambute
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
Kambing utawa wedhus utawa susu sapi kang
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
panyerepan saka calcium & Vitamin B, mbantu ing turu luwih apik, Mbantu kanggo gain bobot, Tansah aran lengkap
Exfoliates kulit mati saka awak, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong
sumber apik saka vitamin B-12, sumber apik saka Calcium, sedheng lemak
Shrikhand iku alus, sweetish nguntungke, produk susu kabèh semi disiapake saka curd fermentasi laktat.
Setengah tuwung gula, cardamom, Yunani Yogurt, susu, Nuts, lembaran saffron
2 Bowls, sauce pan, stirrer