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Curd
Curd

Creme Fraiche
Creme Fraiche



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Curd vs Creme Fraiche

kalori

Kalori ing 1 tuwung

206.00 Kcal457.00 Kcal
50 1927
👆🏻

kalori

98.00 Kcal393.00 Kcal
0 904
👆🏻

Kalori 1 tbsp

14.00 Kcal52.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

28.00 Kcal110.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

98.00 Kcal396.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

11.12 g2.26 g
0 215
👆🏻

karbohidrat

3.38 g1.46 g
0 205
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serat

0.00 g0.00 g
0 10.3
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Sugar

2.67 g1.80 g
0 54.08
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lemak

4.30 g31.00 g
0.1 175
👆🏻

Content lemak

4 %28 %
0 100
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jenuh Lemak

1.72 g22.10 g
0 67
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Trans Lemak

0.00 g0.20 g
0 162
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asam lemak

0.12 g0.85 g
0 48
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monounsaturated lemak

0.78 g7.66 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

17.00 mg57.00 mg
0 325
👆🏻

vitamins

vitamin A

140.00 IU190.00 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.16 mg0.17 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

0.10 mg0.16 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.03 mg
-0.026 1.5
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Vitamin B9 (folic asam, folat | folat)

12.00 μg23.50 μg
0 87
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Vitamin B12 (Cobalamin)

0.43 μg0.12 μg
0 4.03
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Vitamin C (asam Ascorbic)

0.00 mg0.50 mg
0 7.7
👆🏻

vitamin D

3.00 IU0.20 IU
0 301
👆🏻

Vitamin D (D2 + D3)

0.10 μg0.50 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.08 mg0.50 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 μg0.00 μg
0 30.3
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Minerals

calcium

83.00 mg75.00 mg
0 1705
👆🏻

Iron

0.07 mg0.08 mg
0 70
👆🏻

Magnesium

8.00 mg0.00 mg
0 444
👆🏻

fosfor

159.00 mg64.00 mg
0 1409
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kalium

104.00 mg101.00 mg
0 1794
👆🏻

sodium

364.00 mg26.70 mg
0 7022.4
👆🏻

seng

0.40 mg0.24 mg
0 7.31
👆🏻

liyane

Water

79.79 g64.20 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
Intolerants lactose, Ngedhunaké risiko CHD, safety microbiological, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

Wuku Umum liyane

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
Low pangan milai

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit permukaané, moisturizer Natural, Nglindhungi kulit marang dryness

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute

Pentinge nutrisi lan migunakake

ulah

-
-

Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, Sugih ing probiotics

alergi

Gejala alergi

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
-

apa

apa

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
Creme Fraiche

warna

putih
putih

roso

ora nguntungke
ora nguntungke

Aroma

Fresh, mambu ora nguntungke
Fresh

vegetarian

Ya
Ya

asal

-
France

Carane nggawe

Bantu Size

100
100

Úa

susu, yogurt
buttermilk budhoyo, Pasteurized Cream Heavy

fermentasi Agent

Lactococcus Bulgaricus, Streptococcus thermophilus
-

Iku sampeyan kudu

pot gedhe, stirrer
cheesecloth, jar kaca, stirrer

wektu Duration

Wektu Preparation

3- 4 jam
5 menit

Wektu Cooking

15
2 days

tuwa wektu

-
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F39.20 ° F
-20 383
👆🏻

beting Life

5- 7 days
3- 5 days