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Curd
Curd

Butter Fat
Butter Fat



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Curd vs Butter Fat

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kalori

Kalori ing 1 tuwung

206.00 Kcal1,876.00 Kcal
50 1927
👆🏻

kalori

98.00 Kcal744.00 Kcal
0 904
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Kalori 1 tbsp

14.00 Kcal102.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

28.00 Kcal102.00 Kcal
10 717
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Kalori ing 1 irisan

98.00 Kcal102.00 Kcal
12.2 899
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Bantu ukuran

100
100

protein

11.12 g0.60 g
0 215
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karbohidrat

3.38 g0.60 g
0 205
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serat

0.00 g0.00 g
0 10.3
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Sugar

2.67 g0.60 g
0 54.08
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lemak

4.30 g82.20 g
0.1 175
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Content lemak

4 %99 %
0 100
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jenuh Lemak

1.72 g52.10 g
0 67
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Trans Lemak

0.00 g2.90 g
0 162
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asam lemak

0.12 g2.80 g
0 48
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monounsaturated lemak

0.78 g20.90 g
0 32.9
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Nutrition

Bantu Size

100
100

kolesterol

17.00 mg2.00 mg
0 325
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vitamins

vitamin A

140.00 IU0.00 IU
0 2499
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Vitamin B1 (thiamin)

0.03 mg0.00 mg
0 3.5
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Vitamin B2 (riboflavin)

0.16 mg0.07 mg
0 2.017
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Vitamin B3 (niacin)

0.10 mg0.00 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.05 mg0.00 mg
-0.026 1.5
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Vitamin B9 (folic asam, folat | folat)

12.00 μg0.00 μg
0 87
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Vitamin B12 (Cobalamin)

0.43 μg0.30 μg
0 4.03
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Vitamin C (asam Ascorbic)

0.00 mg0.00 mg
0 7.7
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vitamin D

3.00 IU0.00 IU
0 301
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Vitamin D (D2 + D3)

0.10 μg0.90 μg
0 7.5
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Vitamin E (Alpha- tocopherol)

0.08 mg0.00 mg
0 24.21
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Vitamin K (Phylloquinone)

0.00 μg0.00 μg
0 30.3
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Minerals

calcium

83.00 mg23.00 mg
0 1705
👆🏻

Iron

0.07 mg2.00 mg
0 70
👆🏻

Magnesium

8.00 mg2.00 mg
0 444
👆🏻

fosfor

159.00 mg23.00 mg
0 1409
👆🏻

kalium

104.00 mg2.00 mg
0 1794
👆🏻

sodium

364.00 mg606.00 mg
0 7022.4
👆🏻

seng

0.40 mg0.10 mg
0 7.31
👆🏻

liyane

Water

79.79 g5.00 g
0 221
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kafein

0.00 g0.00 g
0 0
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Wuku

Kesehatan keuntungan

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur

Wuku Umum liyane

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
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Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
-

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
-

Pentinge nutrisi lan migunakake

ulah

-
-

Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D

alergi

Gejala alergi

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
-

apa

apa

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%

warna

putih
-

roso

ora nguntungke
-

Aroma

Fresh, mambu ora nguntungke
-

vegetarian

Ya
Ya

asal

-
-

Carane nggawe

Bantu Size

100
100

Úa

susu, yogurt
-

fermentasi Agent

Lactococcus Bulgaricus, Streptococcus thermophilus
-

Iku sampeyan kudu

pot gedhe, stirrer
-

wektu Duration

Wektu Preparation

3- 4 jam
-

Wektu Cooking

15
-

tuwa wektu

-
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F39.20 ° F
-20 383
👆🏻

beting Life

5- 7 days
7- 10 days