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Cream Cheese
Cream Cheese
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Cream Cheese
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Cream Cheese vs Sour cream fakta
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1 kalori
1.1 kalori
Kabeh babagan S..
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▶
▼
350.00 Kcal
Rank: 33 (Overall)▶
193.00 Kcal
Rank: 54 (Overall)▶
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Kabeh babagan Organic Milk
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◀ ▶ ADD ⊕
1.2 Kalori ing 1 tuwung
Kabeh babagan B..
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▼
812.00 Kcal
Rank: 22 (Overall)▶
455.00 Kcal
Rank: 15 (Overall)▶
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Kabeh babagan Yak Butter
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◀ ▶ ADD ⊕
1.3 Kalori 1 tbsp
Kabeh babagan B..
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▼
35.00 Kcal
Rank: 10 (Overall)▶
24.00 Kcal
Rank: 8 (Overall)▶
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Kabeh babagan Whipped cream
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◀ ▶ ADD ⊕
1.4 Kalori ing 1 oz
Kabeh babagan B..
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▶
▼
99.00 Kcal
Rank: 12 (Overall)▶
57.00 Kcal
Rank: 6 (Overall)▶
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Kabeh babagan Paneer
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◀ ▶ ADD ⊕
1.5 Kalori ing 1 irisan
Kabeh babagan M..
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▼
66.00 Kcal
Rank: 3 (Overall)▶
ora ditrapake
Rank: N/A (Overall)▶
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Kabeh babagan Paneer
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▶
◀ ▶ ADD ⊕
1.6 Bantu ukuran
100
100
1.7 protein
Kabeh babagan B..
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▶
▼
6.15 g
Rank: 49 (Overall)▶
2.10 g
Rank: 82 (Overall)▶
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Kabeh babagan Evaporated Milk
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◀ ▶ ADD ⊕
1.8 karbohidrat
Kabeh babagan D..
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▼
5.52 g
Rank: 42 (Overall)▶
2.90 g
Rank: 67 (Overall)▶
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Kabeh babagan Cocoa Butter
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◀ ▶ ADD ⊕
1.8.1 serat
Kabeh babagan A..
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▼
0.00 g
Rank: 15 (Overall)▶
0.00 g
Rank: 15 (Overall)▶
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Kabeh babagan Milk
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◀ ▶ ADD ⊕
1.8.2 Sugar
Kabeh babagan C..
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▼
3.76 g
Rank: 34 (Overall)▶
2.90 g
Rank: 27 (Overall)▶
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Kabeh babagan Swiss Cheese
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◀ ▶ ADD ⊕
1.9 lemak
Kabeh babagan D..
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▼
34.44 g
Rank: 87 (Overall)▶
20.00 g
Rank: 52 (Overall)▶
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Kabeh babagan Yakult
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◀ ▶ ADD ⊕
1.9.1 Content lemak
Kabeh babagan A..
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▶
▼
65 %
Rank: 20 (Overall)▶
14 %
Rank: 8 (Overall)▶
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Kabeh babagan Paneer
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◀ ▶ ADD ⊕
1.9.2 jenuh Lemak
Kabeh babagan D..
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▼
2.93 g
Rank: 28 (Overall)▶
12.00 g
Rank: 50 (Overall)▶
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Kabeh babagan Amasi
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◀ ▶ ADD ⊕
1.9.3 Trans Lemak
Kabeh babagan P..
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▶
▼
15.00 g
Rank: 12 (Overall)▶
0.00 g
Rank: N/A (Overall)▶
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Kabeh babagan Milk
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▶
◀ ▶ ADD ⊕
1.9.4 asam lemak
Kabeh babagan Q..
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▶
▼
0.22 g
Rank: 58 (Overall)▶
0.80 g
Rank: 32 (Overall)▶
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Kabeh babagan Paneer
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▶
◀ ▶ ADD ⊕
1.9.5 monounsaturated lemak
Kabeh babagan C..
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▼
1.29 g
Rank: 61 (Overall)▶
5.00 g
Rank: 43 (Overall)▶
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Kabeh babagan Zincica
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◀ ▶ ADD ⊕
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
Kabeh babagan D..
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▼
0.00 mg
Rank: 64 (Overall)▶
52.00 mg
Rank: 28 (Overall)▶
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Kabeh babagan Cream Cheese
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◀ ▶ ADD ⊕
2.3 vitamins
2.3.1 vitamin A
Kabeh babagan B..
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▶
▼
1,111.00 IU
Rank: 7 (Overall)▶
436.00 IU
Rank: 36 (Overall)▶
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Kabeh babagan Peanut Butter
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▶
◀ ▶ ADD ⊕
2.3.2 Vitamin B1 (thiamin)
Kabeh babagan C..
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▶
▼
0.00 mg
Rank: 44 (Overall)▶
0.00 mg
Rank: 45 (Overall)▶
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Kabeh babagan Paneer
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▶
◀ ▶ ADD ⊕
2.3.3 Vitamin B2 (riboflavin)
Kabeh babagan W..
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▶
▼
0.03 mg
Rank: 67 (Overall)▶
0.20 mg
Rank: 40 (Overall)▶
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Kabeh babagan Cocoa Butter
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▶
◀ ▶ ADD ⊕
2.3.4 Vitamin B3 (niacin)
Kabeh babagan P..
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▶
▼
0.09 mg
Rank: 43 (Overall)▶
0.10 mg
Rank: 40 (Overall)▶
▲
Kabeh babagan Cocoa Butter
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▶
◀ ▶ ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
Kabeh babagan C..
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▶
▼
0.06 mg
Rank: 32 (Overall)▶
0.00 mg
Rank: 56 (Overall)▶
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Kabeh babagan Whipped cream
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▶
◀ ▶ ADD ⊕
2.3.6 Vitamin B9 (folic asam, folat | folat)
Kabeh babagan P..
⊕
▶
▼
1.00 μg
Rank: 41 (Overall)▶
11.00 μg
Rank: 24 (Overall)▶
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Kabeh babagan Cocoa Butter
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▶
◀ ▶ ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
Kabeh babagan M..
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▶
▼
0.03 μg
Rank: 57 (Overall)▶
0.30 μg
Rank: 44 (Overall)▶
▲
Kabeh babagan Peanut Butter
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▶
◀ ▶ ADD ⊕
2.3.8 Vitamin C (asam Ascorbic)
Kabeh babagan S..
⊕
▶
▼
0.00 mg
Rank: 29 (Overall)▶
0.90 mg
Rank: 17 (Overall)▶
▲
Kabeh babagan Milk
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▶
◀ ▶ ADD ⊕
2.3.9 vitamin D
Kabeh babagan P..
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▶
▼
0.00 IU
Rank: 39 (Overall)▶
0.00 IU
Rank: 39 (Overall)▶
▲
Kabeh babagan Yogurt
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▶
◀ ▶ ADD ⊕
2.3.10 Vitamin D (D2 + D3)
Kabeh babagan P..
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▶
▼
0.00 μg
Rank: 18 (Overall)▶
0.00 μg
Rank: 18 (Overall)▶
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Kabeh babagan Milk
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▶
◀ ▶ ADD ⊕
2.3.11 Vitamin E (Alpha- tocopherol)
Kabeh babagan A..
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▶
▼
0.86 mg
Rank: 10 (Overall)▶
0.40 mg
Rank: 18 (Overall)▶
▲
Kabeh babagan Paneer
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▶
◀ ▶ ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
Kabeh babagan C..
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▶
▼
0.30 μg
Rank: 23 (Overall)▶
0.70 μg
Rank: 22 (Overall)▶
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Kabeh babagan Yogurt
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▶
◀ ▶ ADD ⊕
2.4 Minerals
2.4.1 calcium
Kabeh babagan D..
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▶
▼
97.00 mg
Rank: 70 (Overall)▶
141.00 mg
Rank: 47 (Overall)▶
▲
Kabeh babagan Cocoa Butter
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▶
◀ ▶ ADD ⊕
2.4.2 Iron
Kabeh babagan G..
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▶
▼
0.11 mg
Rank: 49 (Overall)▶
0.10 mg
Rank: 50 (Overall)▶
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Kabeh babagan Paneer
⊕
▶
◀ ▶ ADD ⊕
2.4.3 Magnesium
Kabeh babagan G..
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▶
▼
9.00 mg
Rank: 43 (Overall)▶
11.00 mg
Rank: 38 (Overall)▶
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Kabeh babagan Gelato
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▶
◀ ▶ ADD ⊕
2.4.4 fosfor
Kabeh babagan G..
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▶
▼
107.00 mg
Rank: 47 (Overall)▶
85.00 mg
Rank: 59 (Overall)▶
▲
Kabeh babagan Gelato
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▶
◀ ▶ ADD ⊕
2.4.5 kalium
Kabeh babagan M..
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▶
▼
132.00 mg
Rank: 51 (Overall)▶
211.00 mg
Rank: 24 (Overall)▶
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Kabeh babagan Gelato
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▶
◀ ▶ ADD ⊕
2.4.6 sodium
Kabeh babagan D..
⊕
▶
▼
314.00 mg
Rank: 33 (Overall)▶
70.00 mg
Rank: 56 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.4.7 seng
Kabeh babagan Y..
⊕
▶
▼
0.50 mg
Rank: 43 (Overall)▶
0.30 mg
Rank: 57 (Overall)▶
▲
Kabeh babagan Gelato
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▶
◀ ▶ ADD ⊕
2.5 liyane
2.5.1 Water
Kabeh babagan C..
⊕
▶
▼
52.62 g
Rank: 47 (Overall)▶
71.00 g
Rank: 32 (Overall)▶
▲
Kabeh babagan Cocoa Butter
⊕
▶
◀ ▶ ADD ⊕
2.5.2 kafein
Kabeh babagan M..
⊕
▶
▼
0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
▲
Kabeh babagan Milk
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▶
3 Wuku
3.1 Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
ora Sumadhiya
NA
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit permukaané, Shrinks lan tightens pori
moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat
3.2.2 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
Unknown
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
Kalori dhuwur, isi lemak sugih
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur
3.4 alergi
3.4.1 Gejala alergi
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
4 apa
4.1 apa
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
  • Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
  • Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
    4.1.1 warna
    putih
    putih
    4.1.2 roso
    ono krime, Mild, manis
    ora nguntungke
    4.1.3 Aroma
    Fresh, Pleasant
    milky
    4.1.4 vegetarian
    Ya
    Ya
    4.2 asal
    Amerika Serikat
    Eropah, Yunani, Italia
    5 Carane nggawe
    5.1 Bantu Size
    100
    100
    5.2 Úa
    calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
    krim Plain, susu skim
    5.2.1 fermentasi Agent
    Mesophilic bacteria
    Not Available
    5.3 Iku sampeyan kudu
    Bowl, colander, pot gedhe, muslin
    Bowl, stirrer
    5.4 wektu Duration
    5.4.1 Wektu Preparation
    2 minggu
    20- 25 menit
    5.4.2 Wektu Cooking
    30
    NA
    5.4.3 tuwa wektu
    ora Sumadhiya
    ora Sumadhiya
    5.5 Panyimpenan lan Beting Life
    5.5.1 Pendingin suhu
    Kabeh babagan F..
    ⊕
    ▶
    ▼
    40.00 ° F
    Rank: 18 (Overall)▶
    40.00 ° F
    Rank: 18 (Overall)▶
    ▲
    Kabeh babagan Frozen Yogurt
    ⊕
    ▶
    ◀ ▶ ADD ⊕
    5.5.2 beting Life
    3-4 minggu
    1- 2 minggu

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