1 kalori
1.1 kalori
350.00 Kcal375.20 Kcal
0
904
1.2 Kalori ing 1 tuwung
812.00 Kcalora Sumadhiya
70
1628
1.3 Kalori 1 tbsp
35.00 Kcalora Sumadhiya
8
102
1.4 Kalori ing 1 oz
99.00 Kcalora Sumadhiya
12.2
204
1.5 Kalori ing 1 irisan
66.00 Kcalora Sumadhiya
12.2
425
1.6 Bantu ukuran
1.7 protein
3.5 karbohidrat
3.6.4 serat
3.6.10 Sugar
3.7 lemak
3.7.5 Content lemak
3.7.11 jenuh Lemak
3.8.3 Trans Lemak
1.4.2 asam lemak
1.4.9 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
3.4 vitamins
3.4.1 vitamin A
1,111.00 IU66.00 IU
0
2499
5.6.3 Vitamin B1 (thiamin)
7.1.1 Vitamin B2 (riboflavin)
11.5.2 Vitamin B3 (niacin)
11.5.4 Vitamin B6 (Pyridoxine)
0.06 mg0.18 mg
-0.026
1.5
11.5.5 Vitamin B9 (folic asam, folat | folat)
11.5.6 Vitamin B12 (Cobalamin)
11.5.7 Vitamin C (asam Ascorbic)
11.5.8 vitamin D
11.5.9 Vitamin D (D2 + D3)
0.00 μgora Sumadhiya
0
7.5
11.5.10 Vitamin E (Alpha- tocopherol)
11.5.11 Vitamin K (Phylloquinone)
0.30 μgora Sumadhiya
0
30.3
11.6 Minerals
11.6.1 calcium
11.6.2 Iron
11.6.3 Magnesium
11.6.4 fosfor
107.00 mg105.00 mg
0
1409
11.6.5 kalium
132.00 mg231.10 mg
0
1794
11.6.6 sodium
314.00 mg167.20 mg
0
7022.4
11.6.7 seng
11.7 liyane
11.7.1 Water
52.62 gora Sumadhiya
0
221
11.7.2 kafein
12 Wuku
12.1 Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
mbenakake Nutrition, Tansah aran lengkap
12.1.1 Wuku Umum liyane
ora Sumadhiya
mbantu ing turu luwih apik, Mbantu kanggo gain bobot, mbenakake Nutrition, menehi energi
12.2 Wuku rambute lan Beauty
12.2.1 Perawatan kulit
Menehi kulit permukaané, Shrinks lan tightens pori
Menehi kulit permukaané, Menehi supple, sehat kulit lan mencorong
12.2.2 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
ora Sumadhiya
12.3 Pentinge nutrisi lan migunakake
12.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
12.3.2 Pentinge nutrisi
Kalori dhuwur, isi lemak sugih
sumber apik saka Calcium, sumber apik kalori, apik sumber saka protèin
12.4 alergi
12.4.1 Gejala alergi
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, Mual, diiringi dening mutahke, ora Sumadhiya, Rumbling utawa gurgling muni ing weteng
13 apa
13.1 apa
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
Basundi punika panganan cuci mulut éca biasane dadi ing bagéan kulon India, IE Maharashtra lan Gujarat. Punika legi susu kandhel direngga karo dryfruits.
13.1.1 warna
13.1.2 roso
ono krime, Mild, manis
milky, manis, nglukis
13.1.3 Aroma
13.1.4 vegetarian
13.2 asal
14 Carane nggawe
14.1 Bantu Size
14.2 Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
cardamom, Charoli, susu, lembaran saffron, Sugar
14.2.1 fermentasi Agent
Mesophilic bacteria
Not Applicable
14.3 Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
2 Bowls, sauce pan, stirrer
14.4 wektu Duration
14.4.1 Wektu Preparation
14.4.2 Wektu Cooking
14.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
14.5 Panyimpenan lan Beting Life
14.5.1 Pendingin suhu
40.00 ° F39.20 ° F
-20
383
14.5.2 beting Life