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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
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Foods stored at High temperature
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Tilsit Cheese
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Clotted cream
Carane nggawe Tilsit Cheese lan Clotted cream
Tilsit Cheese
Clotted cream
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu Cow pasteurized, rennet, budaya wiwitan
susu, krim Plain
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik
Bowl, ukur tuwung, microwave, Pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
3-9 sasi tuwa
1 jam
1.4.2 Wektu Cooking
40
5
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F
175.00 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
2- 3 minggu
Nganti 3 days
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