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Romano Cheese
Romano Cheese

Romano Cheese
Romano Cheese



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Romano Cheese
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Romano Cheese

Carane nggawe Romano Cheese lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Streptococcus thermophilus
Streptococcus thermophilus
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
10- 12 jam
10- 12 jam
1.4.2 Wektu Cooking
90
90
1.4.3 tuwa wektu
5 months
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
39.20 ° F
Rank: 19 (Overall)
39.20 ° F
Rank: 19 (Overall)
Carane nggawe Frozen Yogurt?
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1.5.2 beting Life
2- 4 months
2- 4 months