1 Carane nggawe
1.1 Bantu Size
1.2 Úa
Salt, yogurt
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
1.4 wektu Duration
1.4.1 Wektu Preparation
sawetara dina ing srengenge
3-9 sasi tuwa
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
ora Sumadhiya46.40 ° F
-20
383
1.5.2 beting Life
Around 6 months
3-4 minggu