Carane nggawe Matzoon lan Colby Cheese

Matzoon

Colby Cheese

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1 Carane nggawe

1.1 Bantu Size

450

100

1.2 Úa

susu 1/2 liter, ragi

coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated

1.2.1 fermentasi Agent

Not Applicable

Lactococcus lactis subsp cremoris

1.3 Iku sampeyan kudu

kaca karo tutup, Bowl, microwave, sauce pan, stirrer

keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

4 8 minggu

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

Unknown

3-4 minggu

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