Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
fermentasi Agent
Brevibacterium linens
Mold Penicillium glaucum, Mold Penicillium roqueforti
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
2 Bowls, sauce pan, stirrer
Wektu Preparation
15 20 menit
15 20 menit
tuwa wektu
3 months
ora Sumadhiya
Panyimpenan lan Beting Life
beting Life
2- 3 minggu
3-4 minggu