1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu kuda betina, susu, Whey saka wedhus, wedhus utawa susu sapi
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
55.00 ° F39.20 ° F
-20
383
1.5.2 beting Life