Carane nggawe Havarti Cheese lan Mursik
Úa
susu, rennet, Salt, Water
cow pasteurized utawa susu wedhus
fermentasi Agent
Not Available
Lactobacillus plantarum
Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
pepe Gourd
Wektu Preparation
4 5 jam
2- 3 jam
Wektu Cooking
90
ora ditrapake
tuwa wektu
3 months
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
2- 3 minggu
Around 3 months