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Fermented Dairy products
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Custard
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Cream Cheese
Carane nggawe Custard lan Cream Cheese
Custard
Cream Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
1.2.1 fermentasi Agent
Not Applicable
Mesophilic bacteria
1.3 Iku sampeyan kudu
Bowl, wadhah, stirrer
Bowl, colander, pot gedhe, muslin
1.4 wektu Duration
1.4.1 Wektu Preparation
ora Sumadhiya
2 minggu
1.4.2 Wektu Cooking
Unknown
30
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F
40.00 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
5- 7 days
3-4 minggu
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