×
Curd
☒
Ryazhenka
☒
Top
ADD
⊕
Compare
Diet Biasa Kula
Fermented Dairy products
Cow milk products
Festive Dairy Products
Types of Yogurt
Dairy products in India
Foods stored at High temperature
Goat Milk Products
Dairy products for Lactose intolerants
⌕
▼
X
Curd
X
Ryazhenka
Carane nggawe Curd lan Ryazhenka
Curd
Ryazhenka
Add ⊕
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
susu, yogurt
susu
fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
-
Iku sampeyan kudu
pot gedhe, stirrer
wadhah, stirrer
wektu Duration
Wektu Preparation
3- 4 jam
-
Wektu Cooking
15
480
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
39.20 ° F
-20
383
👆🏻
beting Life
5- 7 days
2- 3 minggu
Compare Produk biasa
Curd vs Organic Milk
Curd vs Margarine
Curd vs Booza
Low Calorie Dairy Products
Paneer fakta
Buttermilk fakta
Kefir fakta
Whole Milk fakta
Organic Milk fakta
Margarine fakta
Booza fakta
kalori
|
Nutrition
|
Wuku
|
apa
Zincica fakta
kalori
|
Nutrition
|
Wuku
|
apa
Yak Butter fakta
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Buttermilk
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Kefir
kalori
|
Nutrition
|
Wuku
|
apa
Ryazhenka vs Whole Milk
kalori
|
Nutrition
|
Wuku
|
apa