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Fermented Dairy products
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Carane nggawe Cream lan Mursik
Cream
Mursik
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
banyu kadhemen, gelatin, gula powdered, telusur cethek, extract vanilla, susu kabèh, stirrer Kayu lan sendok kayu-kayuan
cow pasteurized utawa susu wedhus
1.2.1 fermentasi Agent
Not Applicable
Lactobacillus plantarum
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
pepe Gourd
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
2- 3 jam
1.4.2 Wektu Cooking
20
ora ditrapake
1.4.3 tuwa wektu
ora Sumadhiya
2 - 4 minggu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F
ora Sumadhiya
Carane nggawe Frozen Yogurt?
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⊕
-20
383
1.5.2 beting Life
2- 3 minggu
Around 3 months
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