1 Carane nggawe
1.1 Bantu Size
1.2 Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
1.2.1 fermentasi Agent
Mesophilic bacteria
Brevibacterium linens
1.3 Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F383.00 ° F
-20
383
1.5.2 beting Life