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Carane nggawe Cheshire Cheese lan Viili


Carane nggawe Viili lan Cheshire Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian   
budaya villi, susu kabèh   

fermentasi Agent
Not Available   
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer   
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
24 jam   

Wektu Cooking
60   
ora ditrapake   

tuwa wektu
4 8 minggu   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
64.00 ° F   
12

beting Life
Around 3 months   
15 days   

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Types of Cheese

Types of Cheese


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