Carane nggawe Cheshire Cheese lan Clabber

Cheshire Cheese

Clabber

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian

susu mentahan utawa susu unpasteurized

1.2.1 fermentasi Agent

Not Available

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer

kaca karo tutup, cheesecloth, wadhah

1.4 wektu Duration

1.4.1 Wektu Preparation

2- 3 jam

2 days

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

4 8 minggu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

Around 3 months

1 Month

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