Bantu Size
100
100
Úa
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water
fermentasi Agent
-
-
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer
wektu Duration
Wektu Preparation
3-9 sasi tuwa
2- 3 jam
Wektu Cooking
30
20
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
46.40 ° F99.00 ° F
-20
383
👆🏻
beting Life
3-4 minggu
5- 7 days