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Bulgarian Yogurt
Bulgarian Yogurt

Kaymak
Kaymak



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Bulgarian Yogurt
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Kaymak

Carane nggawe Bulgarian Yogurt lan Kaymak

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu skim, susu kabèh
susu homogenized, ngalahake krim
1.2.1 fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus
Not Applicable
1.3 Iku sampeyan kudu
Bowl, budaya Live
wadhah, pot gedhe, pyrex sajian, telusur cethek
1.4 wektu Duration
1.4.1 Wektu Preparation
Unknown
24 jam
1.4.2 Wektu Cooking
Unknown
480
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
2- 3 Months
5- 7 days