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Bulgarian Yogurt
Bulgarian Yogurt

Fontina Cheese
Fontina Cheese



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Bulgarian Yogurt
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Fontina Cheese

Carane nggawe Bulgarian Yogurt lan Fontina Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu skim, susu kabèh
solusi brine, calcium klorit, susu sapi, rennet
1.2.1 fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus
Not Available
1.3 Iku sampeyan kudu
Bowl, budaya Live
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
Unknown
10- 12 jam
1.4.2 Wektu Cooking
Unknown
90
1.4.3 tuwa wektu
ora Sumadhiya
3 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
2- 3 Months
2- 3 Months