Bantu Size
100
100
Úa
A dicokot saka padha saka kumpulan sadurunge, susu
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
-
Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
wektu Duration
Wektu Preparation
10- 12 jam
3-9 sasi tuwa
Wektu Cooking
-
30
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
100.00 ° F46.40 ° F
-20
383
👆🏻
beting Life
2- 3 minggu
3-4 minggu