1 kalori
1.1 kalori
458.00 Kcal98.00 Kcal
0
904
1.4 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.5 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
2.3 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
3.4 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
4.3 Bantu ukuran
4.4 protein
4.7 karbohidrat
4.7.5 serat
4.7.9 Sugar
4.8 lemak
4.8.4 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
4.8.8 jenuh Lemak
4.8.12 Trans Lemak
4.8.16 asam lemak
4.8.20 monounsaturated lemak
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.5 vitamins
5.5.1 vitamin A
246.00 IU140.00 IU
0
2499
5.5.4 Vitamin B1 (thiamin)
5.6.2 Vitamin B2 (riboflavin)
5.6.7 Vitamin B3 (niacin)
5.6.10 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
5.6.14 Vitamin B9 (folic asam, folat | folat)
5.6.18 Vitamin B12 (Cobalamin)
5.8.2 Vitamin C (asam Ascorbic)
5.8.6 vitamin D
11.5.2 Vitamin D (D2 + D3)
11.5.5 Vitamin E (Alpha- tocopherol)
14.5.2 Vitamin K (Phylloquinone)
14.6 Minerals
14.6.1 calcium
14.6.2 Iron
14.6.3 Magnesium
14.6.4 fosfor
14.6.5 kalium
14.6.6 sodium
246.00 mg364.00 mg
0
7022.4
14.6.7 seng
14.7 liyane
14.7.1 Water
14.7.2 kafein
15 Wuku
15.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Nyuda meksa getih, ngalangi stroke, Cancer ngalangi
15.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Obat kanggo kaku lan kuatir, mbenakake pencernaan
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Nambah padhang kanggo kulit, nambah corek, Madhangi ing kulit sipat, Nglindhungi kulit marang dryness, kulit rejuvenates
15.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Stimulates wutah rambute, nyuda dandruff, asil ing mengilap rambute, Strengthens werna rambute
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Ora Efesus ketemu
Ngresiki kulit paten
15.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
15.4 alergi
15.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
16 apa
16.1 apa
Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.
Cottage keju, keju putih empuk digawe saka curds saka susu.
16.1.1 warna
ora Sumadhiya
ora Sumadhiya
16.1.2 roso
ora Sumadhiya
ora Sumadhiya
16.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
16.1.4 vegetarian
16.2 asal
American
Cyprus, Mesir, Yunani, Amerika Utara lan Amerika Selatan
17 Carane nggawe
17.1 Bantu Size
17.2 Úa
susu, Sugar
Sawetara irungnya saka jus lemon, susu, rennet, Salt, cukà
17.2.1 fermentasi Agent
Not Applicable
Not Applicable
17.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
17.4 wektu Duration
17.4.1 Wektu Preparation
17.4.2 Wektu Cooking
17.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
99.00 ° F99.00 ° F
-20
383
17.5.2 beting Life