Apa Mozzarella Cheese lan Clabber

Mozzarella Cheese

Clabber

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1 apa

1.1 apa

keju Mozzarella, karo keju alus koma, dhuwur ing Kelembapan isi digawé saka susu kebo Italia dening cara pasta filata.

Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.

1.1.1 warna

putih

ora Sumadhiya

1.1.2 roso

milky

ora Sumadhiya

1.1.3 Aroma

Fresh, milky

ora Sumadhiya

1.1.4 vegetarian

ora Sumadhiya

1.2 asal

Italia

Irish

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