Apa Clabber lan Swiss Cheese

Clabber

Swiss Cheese

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1 apa

1.1 apa

Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

1.1.1 warna

ora Sumadhiya

Pale kuning

1.1.2 roso

ora Sumadhiya

nutty, manis

1.1.3 Aroma

ora Sumadhiya

fruity, kuwat

1.1.4 vegetarian

ora Sumadhiya

1.2 asal

Irish

Swiss

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