What is
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
  
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Color
Not Available
  
Ivory
  
Strained Yogurt and Fontina Cheese Flavor
Not Available
  
Creamy, Smooth, Tart
  
Strained Yogurt and Fontina Cheese Aroma
Not Available
  
Mild, Sour smell
  
Vegetarian
Not Available
  
No
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East
  
Italy