What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
  
sort of cheese
  
Color
Pale yellow
  
Not Available
  
Romano Cheese and Qurut Flavor
Mild, Sharp, Tangy
  
Not Available
  
Romano Cheese and Qurut Aroma
Strong
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Italy
  
Afghanistan, Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Iran, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey, Tajikistan