What is Ricotta Cheese and Gouda Cheese?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
Gouda is a Dutch cheese, named after the city of Gouda in Netherlands.
Ricotta Cheese and Gouda Cheese Flavor
Not Available
Creamy, Fruity, Nutty, Sweet
Ricotta Cheese and Gouda Cheese Aroma
Not Available
Sour smell